Fried codfish

Fillet of codfish cut into pieces, battered and fried

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Appr. weight:
1 kg
Pcs carton:
DMD day:

Fried codfish

Nutritional values per 100g
EnergykJ 934/Kcal 223
Fat11 g
of which saturated fatty acids2.6 g
Carbohydrates19 g
of which sugars0 g
Fibers0 g
Proteins12 g
Salt1.1 g

Battered cod (cod (50%), wheat flour, water, sunflower oil, salt, emulsifier (E450i Disodium diphosphate), acidity regulator (E500ii Sodium bicarbonate), yeast and color (E101 Riboflavin), (117.6 g)*.

In the refrigerator at a temperature between 0°C + 4°C.

The “fried codfish” is a second course, it can also be used in aperitifs. The product can be heated in the microwave oven for about 6 minutes at medium power or in the convection oven at 185 ° C for 8 minutes.

Allergen descriptionPresencePot. Presence
Sulphur dioxide and sulphites--
Peanuts and products thereof--
Cereals containing glutenX-
Crustaceans and products thereof--
Nuts namely-X
Milk and products thereof-X
Lupin and products thereof--
Sesame seeds and products thereof--
Molluscs and products thereof-X
Fish and products thereofX-
Celery and products thereof--
Mustard and products thereof--
Soybeans and products thereof--
Eggs and products thereof-X

Complies with Ministerial Decree 21.3.1973, Reg. CE n° 1935/2004, Reg. CE n° 1895/2005, Reg. CE n° 10/2011 e s.m.i.

All weights of the Products are expressed as indicative as they are subject to change. It may happen that the weight (in grams/kg) selected in your order differs slightly from the weight (in grams/kg) displayed at the time of the request definitively confirmed in our final order confirmation.

Antica Gastronomia Srl – 62010 Mogliano (Mc) – italy – E. Fermi,1 * These data may be changed without prior notice from the manufacturer. Date 07/08/2023

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SKU WA_baccala_fritto Category