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Art.1714 | Deli counter Pans Map Appr. weight: 1,5 Kg Pcs carton: 04 DMD day: 05 |
Nutritional values per 100g | |
---|---|
Energy | kJ 666/Kcal 160 |
Fat | 12 g |
of which saturated fatty acids | 1.6 g |
Carbohydrates | 2.3 g |
of which sugars | 0 g |
Fibers | 0.9 g |
Proteins | 10 g |
Salt | 0.99 g |
Cuttlefish (Sepia officinalis) (58,8 %), Tomato pulp, Sunflower oil, Fine peas (9,8 %), Carrots, Celery, Onion, Wine, Extra virgin olive oil, Spices, Salt, Butter, Glutamate broth and seasoning preparation (Salt, palm fat, flavour enhancers: monosodium glutamate, disodium guanylate, disodium inosinate; yeast extract, sunflower oil, onion powder, caramelised sugar, spices (turmeric, seeds of CELERY powder), flavorings, maltodextrins, basil.), garlic, black pepper, basil.
In the refrigerator at a temperature between 0°C + 4°C. Consume the product within 3 days of opening the package.
The “Cuttlefish with Peas” is a second fish dish with an intense flavor, also excellent as a condiment for pasta dishes, such as spaghetti or tagliatelle or for the preparation of lasagna.
Allergen description | Presence | Pot. Presence |
---|---|---|
Sulphur dioxide and sulphites | X | - |
Peanuts and products thereof | - | - |
Cereals containing gluten | - | X |
Crustaceans and products thereof | - | - |
Nuts namely | - | - |
Milk and products thereof | X | - |
Lupin and products thereof | - | - |
Sesame seeds and products thereof | - | - |
Molluscs and products thereof | X | - |
Fish and products thereof | - | - |
Celery and products thereof | X | - |
Mustard and products thereof | - | - |
Soybeans and products thereof | - | - |
Eggs and products thereof | - | - |
Complies with Ministerial Decree 21.3.1973, Reg. CE n° 1935/2004, Reg. CE n° 1895/2005, Reg. CE n° 10/2011 e s.m.i.
All weights of the Products are expressed as indicative as they are subject to change. It may happen that the weight (in grams/kg) selected in your order differs slightly from the weight (in grams/kg) displayed at the time of the request definitively confirmed in our final order confirmation.
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