Boiled polenta

Polenta with cooked corn flour ready to season

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Aluminium tray
Appr. weight:
2 kg
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Boiled polenta

Nutritional values per 100g
EnergykJ 291/Kcal 68
Fat0 g
of which saturated fatty acids0 g
Carbohydrates16 g
of which sugars0 g
Fibers0 g
Proteins1.1 g
Salt0.75 g

Water, Corn flour, Salt.

In the refrigerator at a temperature between 0°C/+4°C.
Storage time 15 days. Use the product within 3 days of opening the package and in any case no later than the recommended date.

The “Boiled polenta ” is a first dish almost ready to which it is necessary to add only as a condiment. The product can be heated in a bain-marie for 15 minutes or for the same time in the traditional oven at a temperature of 150 ° C, with microwave waves at the power of 720 watts for 2 minutes.

Allergen descriptionPresencePot. Presence
Sulphur dioxide and sulphites--
Peanuts and products thereof--
Cereals containing gluten-X
Crustaceans and products thereof--
Nuts namely--
Milk and products thereof-X
Lupin and products thereof--
Sesame seeds and products thereof--
Molluscs and products thereof--
Fish and products thereof-X
Celery and products thereof--
Mustard and products thereof--
Soybeans and products thereof--
Eggs and products thereof-X

Complies with Ministerial Decree 21.3.1973, Reg. CE n° 1935/2004, Reg. CE n° 1895/2005, Reg. CE n° 10/2011 e s.m.i.

All weights of the Products are expressed as indicative as they are subject to change. It may happen that the weight (in grams/kg) selected in your order differs slightly from the weight (in grams/kg) displayed at the time of the request definitively confirmed in our final order confirmation.

Antica Gastronomia Srl – 62010 Mogliano (Mc) – italy – E. Fermi,1 * These data may be changed without prior notice from the manufacturer. Date 07/08/2023

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SKU WA_polenta_soffice_da_condire Category Tag